1. Can the Grease
Pour used cooking grease into an empty, heat safe container, such as a soup can, and store it in the freezer. Once solidified, toss the can into the garbage.
2. Scrape Your Plate
Wipe all pots, pans, dishes, and cooking utensils with a paper towel prior to washing to absorb the grease.
3. Catch the Scraps
Eliminate using the garbage disposal. Catch food scraps in your sink with a basket or strainer and toss them into the trash or compost bin.
Register all GCDs (traps and interceptors) with the City of Norfolk Dept. of Utilities Water Quality FOG Program Manager
Have at least one employee become certified/maintain Best Management Practice (BMP) Certification.
Keep all GCD/Yellow Grease Container cleaning and disposal logs onsite for at least three years.